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mee kuning besar
Hokkien Mee is one of Southeast Asian popular noodles that has its origins in the cuisine of China's Fujian (Hokkien) province. Ingredient: Wheat Flour, Salt, Edible Palm Oil, Soy Lecithin and Permitted Food Colouring and Food Conditioners Nutritional Facts (100g): Energy = 186Kcal, Protein = 6g, Carbohydrate = 33g, Fat = 3g This item contains the following allergens: Soya, Gluten Noodles is sold by packet, each packet weight is 900gram.
mee kuning besar recipes recommended
lam mee
lor Mee
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Hokkien mee